When it comes to radiant, resilient hair, we often reach for masks, oils, and deep conditioning treatments. While those external solutions are helpful, they can only do so much if your body isn’t getting the internal nourishment it needs. One of the most overlooked, and most essential nutritional elements for hair health is healthy fat. From avocados to almonds to omega rich fish, these powerhouse foods are key to strong, glossy strands that grow beautifully from the inside out.
Healthy fats are not the enemy, they’re actually one of your hair’s best friends. They help your body absorb fat soluble vitamins (like A, D, E, and K), maintain healthy hormone levels, and keep the cells in your scalp and follicles nourished and functioning optimally. Here’s how healthy fats directly impact your hair’s strength, shine, and growth:
Found in foods like salmon, chia seeds, flaxseeds, and walnuts, omega 3s are essential fats that reduce inflammation and promote circulation to the scalp. This increased blood flow helps deliver oxygen and nutrients to your hair follicles, supporting growth and reducing hair thinning!
After recovering from iron deficiency, I began paying close attention to other areas of my diet, and adding omega 3s made a noticeable difference…not just in my energy, but in how soft, thick, and manageable my hair became. It’s like my strands finally started thriving again.
Nuts and seeds (like almonds, sunflower seeds, and hazelnuts) are rich in Vitamin E, a powerful antioxidant that protects your scalp from oxidative stress and boosts moisture retention in both the scalp and hair strands. The result? Shinier, smoother, more touchable hair.
Avocados are a triple threat: they’re rich in healthy monounsaturated fats, Vitamin E, and biotin…an essential B vitamin for hair strength and thickness. Plus, their creamy texture makes them a go to for DIY hair masks when your strands need a little external TLC, too.
Eggs are one of the most complete sources of nutrients for hair health. They’re rich in high quality protein…the primary building block of hair, and contain biotin, a B vitamin that helps strengthen the hair shaft and promote growth! Eggs also offer healthy fats and Vitamin D, which nourish the scalp and support healthy follicle function.
In my own journey, I’ve started incorporating eggs several times a week, and I’ve noticed less shedding, more shine, and faster growth. It’s such a simple, affordable addition to your diet that delivers serious hair benefits.
Coconut oil contains medium chain triglycerides (MCTs) that are easily absorbed by the body and can support both energy levels and internal moisture balance. Consuming moderate amounts of coconut oil can help maintain a hydrated scalp environment, which is key for healthy follicles.
Many of the vitamins crucial for hair growth…especially A, D, and K are fat soluble, meaning your body can only absorb them in the presence of dietary fat. Without enough healthy fat in your diet, even the best supplements may not work as effectively.
Adding olive oil to salads, snacking on seeds, or simply including full fat foods (in balance) helps ensure your body actually uses the nutrients you’re giving it.
Healthy hair doesn’t just happen on the surface…it begins with what you fuel your body with daily. By embracing healthy fats in your meals, you’re not just improving your hair’s appearance; you’re creating the foundation for lasting scalp health, better nutrient absorption, and stronger, shinier strands that truly glow from within.
Want to level up your hair wellness journey? Book a consultation at Sarah Leary and Co., where our team specializes in all things healthy hair care. We’ll help you pair targeted treatments with real life nutrition tips for hair that’s not only beautifully colored and styled, but thriving from the inside out!
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